PAN CHANCHO CATERING

Open Daily

Catering

From
Our Kitchen
to Your Event

   

Special Occasion Platters

small 15 people ~ large 30 people

Tzatziki, Eggplant Pickle and Spicy Red Hummus with grilled pita wedges sm $38 lg $53

Crudités – seasonal vegetables with aïoli or hummus sm $25 lg $50

Stilton Pâté, Black Olive Tapenade & Red Pepper Chèvre Spread with baguette sm $38 lg $53

Guacamole, Black Bean Salsa, Salsa Fresca with tortilla chips 
sm $38 lg $53

Artichoke Heart & Roasted Garlic Spread, Sundried Tomato Tapenade and Caramelized Onion & Sherry Spread with sliced baguette and croûte sm $43 lg $58

Smoked Wild Salmon Platter with fennel cream cheese, capers, lemon & light rye bread sm $50 lg $100

Antipasto Table with assorted sliced meats, cheese, marinated artichokes, roasted mushrooms, olives, sundried tomato tapenade & assorted breads sm $68 lg $110

The Local with Abner summer sausage, saussion sec, cheddar, deviled eggs, gherkins, chili sauce, brown sugar stout mustard with assorted breads sm $68 lg $110

Cheese and Fruit Platter
with a Selection of Imported and Domestic Cheeses accompanied grapes, berries, pear & cranberry compote with crackers & baguette 
sm $68 lg $110

Charcuterie Board
assorted sliced meats, cheeses, nuts, gherkins, olives & croûte
sm $75 lg $120

Sandwiches

Smoked Turkey and Aged Cheddar  
with chipotle mayonnaise on multigrain

Smoked Meat & Gruyère  
with Dijon & pickles

Roast Beef  
with red onions, watercress and horseradish mayonnaise on sourdough

Chicken Sandwich of the Day  
with greens on ciabatta

“The Calabrese”  
Calabrese, Capicola, Genoa, Prosciutto, Asiago cheese and red pepper, olive & caper relish on a Calabrese bun

Smoked Salmon  
with fennel cream cheese on light rye

Daily Vegetarian Sandwich  

Sandwich Platter
choose from our selection of sandwiches $9.75/person

*ingredients of the sandwiches may change due to product and seasonal availability*

Breakfast

Assorted Breakfast Pastry Platters || 1 pastry per person
muffins, scones, lemon currant rolls, croissants, pain au chocolat, fruit loaves & brioche
jam & butter
$4.50 per person

Muffin & Scone Platter || 1 pastry per person
jam & butter
$3.50 per person

Fresh Fruit Platter
$3.50 per person

Smoked Wild Salmon Platter with fennel cream cheese, capers, lemon & light rye bread sm $50 lg $100

Quiche – Lorraine, broccoli & cheddar, smoked wild salmon & dill lg $18.00

Frittata – zucchini, peppers, red onion & cheddar cheese serves 12 people $60 

Coffee Box – House Blend Multatuli Coffee serves 15 people $40

Tea Box serves 15 people $20

*tax not included

Lunches

Boxed Lunch To Go $16.95
one sandwich, from those offered that day. a small salad from our takeout salad case, a Black River juice, pop or bottled water. one dessert from the following list: Chocolate Chip Cookie, Oatmeal Raisin Cookie, Double Chocolate Chip Cookie or a Crumble Square

Brown Bag Lunch  $12.50
one sandwich, from those offered that day. a Black River juice, pop or bottled water. a cookie: Chocolate Chip Cookie, Oatmeal Raisin Cookie, Double Chocolate Chip Cookie 

Smoked Turkey and Aged Cheddar  
with chipotle mayonnaise on multigrain

Smoked Meat & Gruyère  
with Dijon & pickles

Roast Beef  
with red onions, watercress and horseradish mayonnaise on sourdough

Chicken Sandwich of the Day  
with greens on ciabatta

“The Calabrese”  
Calabrese, Capicola, Genoa, Prosciutto, Asiago cheese and red pepper, olive & caper relish on a Calabrese bun

Smoked Salmon  
with fennel cream cheese on light rye

Daily Vegetarian Sandwich  

Sandwich Platter
choose from our selection of sandwiches $9.75/person

*ingredients of the sandwiches may change due to product and seasonal availability*

Hors D'oeuvres

Hors d’oeuvres

price per dozen

Black Tiger Shrimp with garlic and chilies $20

Caramelized Onion and Cheddar Tartlets $22

Chorizo Empanadas $24

Vegetarian Samosas with coriander chutney $24

Smoked Salmon on rye baguette with capers and onions $24

Smoked Salmon Rolls stuffed with baby greens $24

Gõi Cuón (vegetarian rice paper rolls) with mango chili sauce $24

Arancini with Saffron, Parmesan, Mozzarella & Roasted Red Pepper Coulis $24

Chicken Chimichangas with guacamole $28

Duck Brioche with onion orange marmalade $30

Savoury Galette with chèvre, fig & cured ham $30

Dips, Spreads and Pâtés
priced per 100g
Tzatziki

Stilton Pâté

Eggplant Pickle

Black Olive Tapenade

Caramelized Onion & Sherry Spread

Artichoke Hearts, Roasted Garlic Spread

Roasted Red Pepper & Goat Cheese Spread

Spicy Red Hummus

Sundried Tomato Tapenade

Liver & Cognac Pâté

Smoked Salmon Pâté

Hummus

Salads

* Selection may vary seasonally *
priced per 100g

Marinated Artichoke Hearts

Amish Calico Cabbage Salad

Farro Salad

Asian Noodles

Moroccan Chickpeas with fresh mint

Balsamic Roasted Mushrooms

Pasta Salad

Black Bean Salsa

Potato Salad

Green Beans

Thai Cucumber Salad with Peanuts

Dragon Noodles

Tomato, Feta and Basil

Greek Salad

Barbeque Tofu

Main Courses

Chicken Breast (bone in)
Funky mango with chilies and lime juice, Asian barbeque, Grilled with lemon, garlic and rosemary

Salmon Fillet
Available baked or poached. Served with mango salsa, salsa verde, tzatziki 

Braised Lamb Shanks
with red wine and garlic Market price 

Duck Confit 
$15.00 per portion

Stuffed Pork Tenderloin
Chef’s choice

Whole Poached Salmon
with salsa verde or mango salsa Market price

Quiches $18.00
Lorraine, Broccoli & Cheddar, Smoked Salmon & Dill

Side dishes available upon request.

Desserts

Sweet Bites 

Seasonal Tartlet 

Truffle Triangle 

Chocolate Framboise Square 

Caramel Pecan Square 

Double Chocolate Profiterole 

Vanilla Crème Brûlée 

Pot de Crème

Chocolate Chip Gingerbread 

Assorted Sweet Bites Dessert Platter $4.95 per person 

~taxes not included~

Cakes (6″ for 6 people)
many cakes will require up to 48 hours notice
Larger cakes available with up to 1 week notice

Cheesecake $25

Chocolate Framboise Torte $25

Malted Milk Chocolate Fudge Cake $25

Walnut Carrot Cake $25

Lemon Charlotte Mousse Cake $25

Raspberry Charlotte Mousse Cake $25

Traditional Cake (chocolate, vanilla, lemon) $25
with assorted fillings and icings

Opera Cake (8ppl) 

Pan Chancho

Ask about our gift certificates and the one and only Pan Chancho cookbook.

We take reservations.

Reservations requests by email or left on voicemail are not guaranteed when made 24 hours prior to date and time of reservation. Only reservation requests that are responded to by email or phone are confirmed. Please contact the café directly for all reservations within this time frame.

 

T: 613-544-7790

A: 44 Princess St. Kingston, ON K7L 1A4

E: pigpan@kingston.net

Pan Chancho

44 Princess St, Kingston, ON K7L 1A4, Canada

Chez Piggy

Chez Piggy
Restaurant & Bar
613.549.7673
68R Princess St. Kingston, ON K7L 1A5

Chez Piggy

68 Princess St, Kingston, ON K7L 1A5, Canada

CAFE HOURS

Daily
7:00 am - 3:00 pm

STORE HOURS

Monday - Saturday:
7:00 am- 6:00 pm
Sunday:
7:00 am-5:00 pm

 

 

CONTACT US

613-544-7790

44 Princess St. Kingston, ON K7L 1A4

pigpan@kingston.net

www.panchancho.com